{"title":"Fall Collection","description":"\u003ch3\u003eWhen the Leaves Turn, So Do Our Cups\u003c\/h3\u003e\n\u003cp\u003eFall means flannel mornings and evenings by the fire. Our Fall Collection is built around the spices that define the season: cinnamon, ginger, nutmeg, clove. You'll find warming Chais that coat the palate, a Pumpkin Spice made with real pumpkin and zero syrup, and Rooibos blends that taste like baking. These are the teas that make you slow down.\u003c\/p\u003e\n\u003cp\u003eThe range leans caffeine-free. Turmeric, Elderberry, and Rooibos-based blends dominate the roster because fall is immunity season. But if you want the morning kick, the Black Tea Pumpkin Spice and classic Chai bring full-bodied warmth with a solid caffeine lift. Brew any of these in a big pot, add honey if you like sweetness, and pour all afternoon.\u003c\/p\u003e\n\u003cp\u003eMost of these blends return every August and stay until the tins run out. If there's one you can't live without, stock up while the season holds.\u003c\/p\u003e","products":[{"product_id":"no-worries","title":"No Worries","description":"\u003ch3\u003eA warm, grounding cup for the end of a long day.\u003c\/h3\u003e\n\u003cp\u003eThree botanicals built around comfort. \u003cstrong\u003eKava root\u003c\/strong\u003e has been shared for centuries in Pacific Island tradition, sipped slowly as a ceremonial drink for calm, unhurried gatherings. \u003cstrong\u003eHoly basil and oatstraw\u003c\/strong\u003e are herbs long enjoyed in Ayurvedic and European traditions, woven in here for their soft, earthy sweetness. \u003cstrong\u003eCinnamon, orange peel, and warming spices\u003c\/strong\u003e round the cup out. The result is a warm, settling ritual for the moment you shift out of a busy day.\u003c\/p\u003e\n\u003ch3\u003eMade for winding down.\u003c\/h3\u003e\n\u003cp\u003eCaffeine-free and gently spiced, this is a cup for the transition hours. Oatstraw and wood betony have long, quiet histories in European herbalism as companions for a busy mind, and kava has been part of Pacific Island ritual for generations, traditionally enjoyed to promote a sense of calm while staying clear-headed. Pour it when you need to slow down but still have dinner to make and people to show up for.\u003c\/p\u003e\n\u003ch3\u003eHow to enjoy it.\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSteep 1.5 teaspoons in 8 ounces of full-boil water for 7 minutes.\u003c\/strong\u003e Drink hot. Use it to mark the shift between work and home, or as the cup that quiets the open tabs in your mind on a high-stress afternoon. Best in the late afternoon or early evening. Blended in our Salem, Oregon kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256157782338,"sku":"SQ4959175","price":18.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256157815106,"sku":"SQ4959176","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/no-worries-loose-leaf-tea-ybtco.webp?v=1779851321"},{"product_id":"elderberry-immunitea","title":"Elderberry Immunitea","description":"\u003ch3\u003eThe jammy, citrus-bright cup for everyday immune support.\u003c\/h3\u003e\n\u003cp\u003eElderberry Immunitea is an organic herbal blend built around elderberries, the dark, jammy fruit reached for in European herbalism for centuries. We pair the berries with echinacea, orange peel for brightness, licorice root for natural sweetness, and a whisper of spearmint to finish. Elderberry and echinacea are traditionally enjoyed for everyday immune support,* which makes this the cup to reach for on the days you want to take a little extra care of yourself. The cup tastes like berry cobbler with a citrus edge. No artificial sweeteners, no flavorings. Just the fruit and the roots.\u003c\/p\u003e\n\u003ch3\u003eWhy these five ingredients work together.\u003c\/h3\u003e\n\u003cp\u003eElderberries (\u003cem\u003eSambucus nigra\u003c\/em\u003e) have been a staple of Western herbalism since at least the 5th century BCE. The berries are rich in anthocyanins, the pigment compounds that give them their deep purple color and their long-standing reputation. Echinacea (\u003cem\u003eEchinacea purpurea\u003c\/em\u003e) comes from the Plains tribes of North America, who used the root long before it entered European pharmacopeias in the early 1900s. Licorice root brings natural sweetness (50 times sweeter than sugar by weight) without any added sugar. Orange peel cuts through the richness with bright, oils-forward citrus. Spearmint cools the finish. Five ingredients, five purposes, one cup.\u003c\/p\u003e\n\u003ch3\u003eHow to enjoy it.\u003c\/h3\u003e\n\u003cp\u003eSteep 1.5 teaspoons in 8 ounces of full-boil water for 7 minutes. Drink hot, or cold-brew overnight (2 teaspoons in 16 ounces) and keep a pitcher in the fridge for the week. The traditional herbalism approach is consistency: the same cup, the same time, every day. A daily ritual, not a rescue. Blended in our Salem, Oregon kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eContains licorice root. If you have high blood pressure, or a heart or kidney condition, or are pregnant, limit licorice and consult your healthcare provider.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256149819714,"sku":null,"price":21.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256147886402,"sku":"SQ4039291","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/elderberry-immunitea-loose-leaf-tea-ybtco.webp?v=1779851322"},{"product_id":"turmeric-lemon-ginger","title":"Turmeric Lemon Ginger","description":"\u003ch3\u003eThe functional wellness tea that tastes bright, not muddy.\u003c\/h3\u003e\n\u003cp\u003eTurmeric root, lemongrass, ginger root, lemon peel, licorice root, black pepper. An herbal blend built to make turmeric bright and drinkable, without the earthy, chalky taste that makes most turmeric teas hard to finish. The lemongrass and lemon peel lift the turmeric into citrus territory. The ginger adds warmth. The licorice root adds natural sweetness. The black pepper does the bioavailability work that makes the turmeric actually absorbable.\u003c\/p\u003e\n\u003ch3\u003eWhy black pepper belongs in the cup.\u003c\/h3\u003e\n\u003cp\u003eTurmeric contains curcumin, the compound herbalists and researchers care about. The problem: curcumin has low bioavailability on its own, meaning the body struggles to absorb it from the digestive tract. Black pepper contains piperine, an alkaloid that inhibits the enzymes that break down curcumin before it reaches the bloodstream. Studies show piperine increases curcumin absorption by up to 2000%. The black pepper in this blend is not a flavor accent. It is the ingredient that helps your body absorb the curcumin.\u003c\/p\u003e\n\u003ch3\u003eThe golden milk tradition.\u003c\/h3\u003e\n\u003cp\u003eIn Ayurvedic practice, turmeric gets mixed with warm milk, ghee, black pepper, and honey into a drink called \"Haldi Doodh\" or golden milk. The tradition understands what modern science confirmed: curcumin is fat-soluble. Adding a splash of coconut milk, oat milk, or whole milk to this tea binds the curcumin to the fat and carries it into the body. Brew the tea strong, add the milk warm, sweeten with honey if you want it. The golden milk ritual, adapted for the teapot. Warming, earthy, citrus-bright, naturally sweet.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eContains licorice root. If you have high blood pressure, or a heart or kidney condition, or are pregnant, limit licorice and consult your healthcare provider.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256180195650,"sku":"SQ2091029","price":18.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256180228418,"sku":"SQ2091030","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/turmeric-lemon-ginger-loose-leaf-tea-ybtco.webp?v=1779851320"},{"product_id":"chai","title":"Chai","description":"\u003ch3\u003eThe Chai made for milk, honey, and a slow simmer.\u003c\/h3\u003e\n\u003cp\u003eOrganic Assam black tea from Northeast India, blended with whole ginger root, cardamom pods, cinnamon bark, cloves, nutmeg, and star anise. The spices are whole, not ground, which means the essential oils stay intact until the simmer releases them. The result is a golden, creamy cup with real ginger heat, cinnamon sweetness, and the malt-forward body of Assam. No concentrate. No sugar. You control the sweetness.\u003c\/p\u003e\n\n\u003ch3\u003eWhy the stovetop matters.\u003c\/h3\u003e\n\u003cp\u003eMasala Chai is a decoction, not an infusion. The traditional method simmers the tea and spices in milk and water together, which extracts the fat-soluble compounds in the spices that hot water alone leaves behind. The milk fat carries the cardamom and cinnamon oils. The slow heat softens the ginger bite. The honey integrates as it dissolves. A 10-minute stovetop simmer produces a different drink than a 5-minute steep, richer and rounder.\u003c\/p\u003e\n\n\u003ch3\u003eThe quick version still works.\u003c\/h3\u003e\n\u003cp\u003eShort on time, steep 1.5 teaspoons in 8 ounces of boiling water for 5 minutes. Strain. Add honey or maple syrup. Top with steamed oat milk or whole milk. It won't have the full depth of the simmered version, but it still delivers the ginger-forward warmth and the spice complexity. A 7-minute Chai latte that tastes closer to the real thing than any café syrup.\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256169316674,"sku":"SQ7778728","price":21.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256169349442,"sku":"SQ7778729","price":19.0,"currency_code":"USD","in_stock":true},{"title":"1 Pound","offer_id":47256169382210,"sku":"SQ7778730","price":58.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/chai-loose-leaf-tea-ybtco.webp?v=1779851322"},{"product_id":"orange-rooibos","title":"Orange Rooibos","description":"\u003ch3\u003eThe citrus cup you can drink before bed.\u003c\/h3\u003e\n\u003cp\u003eMost citrus teas ride on black tea, which means they carry caffeine. This one starts with organic Red Rooibos from South Africa, a plant famous for its natural vanilla sweetness and woody base, blended with organic orange peel. The orange oils sit bright and clean over the round, honey-warm Rooibos. Sweet without sugar. Bright without bitterness. Zero caffeine, which means you can drink it at 9 PM and still fall asleep by 10.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Rooibos handles orange so well.\u003c\/h3\u003e\n\u003cp\u003eRed Rooibos is naturally low in tannins, the compounds that turn tea bitter when you oversteep it. That low-tannin structure means Rooibos never gets astringent, no matter how long it sits. When you add orange peel, the citrus oils bind to the woody vanilla notes in the Rooibos instead of clashing with bitter tannins. The cup tastes like a hot Creamsicle. Round, sweet, juicy.\u003c\/p\u003e\n\n\u003ch3\u003eThe hydration ritual.\u003c\/h3\u003e\n\u003cp\u003eBrew a pitcher, let it cool, keep it in the fridge. This is one of the few herbal teas with enough body to stand up to ice. Rooibos contains minerals like copper, iron, and magnesium, which is why Southern Africans have been drinking it as a daily hydration tea for generations. The orange peel adds brightness without acidity. It drinks like a sports drink without the sugar.\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256407998786,"sku":"SQ1502969","price":18.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256408031554,"sku":"SQ1502970","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/orange-rooibos-loose-ybtco.webp?v=1779851323"},{"product_id":"red-rooibos","title":"Red Rooibos","description":"\u003ch3\u003eThe tea that hydrates like water but tastes like dessert.\u003c\/h3\u003e\n\u003cp\u003eRed Rooibos is not tea at all, botanically speaking. It comes from \u003cem\u003eAspalathus linearis\u003c\/em\u003e, a shrub that grows only in the Cederberg mountain range of South Africa, about 200 kilometers north of Cape Town. The needles get harvested, bruised to oxidize, then sun-dried until they turn the deep amber-red that gives the plant its name. The result is a naturally sweet, mineral-rich infusion that has been the national drink of South Africa for over three centuries.\u003c\/p\u003e\n\u003cp\u003eRooibos contains almost zero tannins, which is what makes black and green teas go bitter when oversteeped. This tea never goes bitter. Steep it for 5 minutes or 50 minutes, and the cup stays smooth. The flavor reads as honey, vanilla, a touch of pipe tobacco warmth. The body is dense and coating, closer to a light broth than a tisane.\u003c\/p\u003e\n\u003cp\u003eThe mineral content is what made Rooibos a folk remedy long before modern herbalism caught up. Magnesium, calcium, zinc, iron. South African mothers have given it to colicky babies and endurance athletes for generations. The same cup works for a toddler learning to drink from a real mug and a runner rehydrating after a long trail.\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256417304898,"sku":"SQ2883219","price":18.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256417337666,"sku":"SQ2883220","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/red-rooibos-loose-ybtco.webp?v=1779851323"},{"product_id":"south-african-chai","title":"South African Chai","description":"\u003ch3\u003eThe chai for people who want the spice without the jitters.\u003c\/h3\u003e\n\u003cp\u003eOrganic red rooibos from South Africa, blended with ginger, cardamom, cinnamon, cloves, nutmeg, and star anise. The rooibos reads earthy and sweet, with a vanilla-like note that softens the heat from the spices. The body is thick enough to hold up under milk. The spices are traditional masala chai proportions: ginger and cardamom lead, cloves and cinnamon round it out. The cup tastes like a spicy dessert before you add anything to it.\u003c\/p\u003e\n\u003cp\u003eRooibos grows wild in the Cederberg Mountains of South Africa, where the dry, sandy soil and high altitude create the conditions the plant needs. The red variety oxidizes like black tea, which is what gives it the body and sweetness that make it work as a chai base. Most herbal teas are too delicate for masala spices; rooibos is the exception. The mouthfeel mimics black tea without the caffeine, which is why it holds the same ritual space as a traditional chai.\u003c\/p\u003e\n\u003cp\u003eSteep it long, add milk, sip it slow. The after-dinner cup that lets you wind down without the caffeine window staying open past bedtime. Warm, spicy, grounding.\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256436506946,"sku":"SQ4500599","price":21.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256436539714,"sku":"SQ4500600","price":19.0,"currency_code":"USD","in_stock":true},{"title":"1 Pound","offer_id":47320640487746,"sku":null,"price":58.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/south-african-chai-loose-leaf-rooibos-ybtco.webp?v=1779851321"},{"product_id":"sweet-cacao-mint","title":"Sweet Cacao Mint","description":"\u003ch3\u003eThe dark-chocolate-mint cup that satisfies the craving without the sugar.\u003c\/h3\u003e\n\u003cp\u003eRoasted cacao nibs from the Theobroma cacao tree, crushed and roasted to bring out the deep, bitter-chocolate notes. Peppermint leaf for the cooling lift. Licorice root for the natural sweetness that lingers on the tongue without spiking blood sugar. The cup reads as dark chocolate meets cool mint, the same flavor pairing that drives every peppermint patty and thin mint cookie. Naturally sweet before you add anything to it.\u003c\/p\u003e\n\u003ch3\u003eWhy roasted cacao, not cocoa powder.\u003c\/h3\u003e\n\u003cp\u003eCacao nibs are the crushed, dried pieces of the cacao bean before it becomes chocolate. Roasting them brings out the toasted, nutty depth that cocoa powder loses in processing. The nibs contain theobromine, the gentle alkaloid that gives chocolate its mood-lifting character without the jittery edge of caffeine. The body processes theobromine slower than caffeine, which is why the lift feels smoother and lasts longer. Cacao also contains magnesium and polyphenols, the antioxidants that sit underneath the flavor.\u003c\/p\u003e\n\u003ch3\u003eHow to brew it.\u003c\/h3\u003e\n\u003cp\u003eSteep 1.5 teaspoons in 8 ounces of full-boil water for 6 minutes. The cacao nibs need the heat and time to release their oils. Drink it straight for the mint-forward version, or brew it directly in warm milk for a sugar-free hot chocolate. The fats in the milk pull the cocoa butter out of the nibs, which is what makes the cup creamy. Blended in our Salem, Oregon kitchen.\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256438800706,"sku":"SQ5541454","price":18.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256438833474,"sku":"SQ5541455","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/sweet-cacao-mint-loose-leaf-tea-ybtco.webp?v=1779851320"},{"product_id":"honey-rooibos","title":"Honey Rooibos","description":"\u003ch3\u003eThe naturally sweet cup for people cutting sugar.\u003c\/h3\u003e\n\u003cp\u003eRed rooibos and honeybush, two South African plants from the same mountain range, blended together. The rooibos reads as vanilla and caramel. The honeybush reads as floral honey. Both are low in tannins, which means they get sweeter the longer you steep them, not bitter. The result is a thick, amber-red cup that drinks like a treat. Zero calories. Zero caffeine. Just the natural sweetness of the plants themselves.\u003c\/p\u003e\n\n\u003ch3\u003eWhy the Cederberg matters.\u003c\/h3\u003e\n\u003cp\u003eRooibos grows in commercial volume in one place: the Cederberg mountain range of South Africa, about 200 kilometers north of Cape Town. The sandy, acidic soil and the hot, dry summers create conditions the plant needs to thrive. Honeybush grows wild in the same region, often on slopes too steep for farming. Both plants are endemic, meaning they grow naturally nowhere else on Earth. The indigenous Khoisan people have been brewing rooibos as a restorative for centuries, long before Dutch settlers brought it into commercial trade in the early 1900s.\u003c\/p\u003e\n\n\u003ch3\u003eThe latte ritual.\u003c\/h3\u003e\n\u003cp\u003eRooibos has the body of a black tea without the caffeine or the tannins. Brew it double-strength, add warm milk and a pinch of cinnamon, and it becomes a caffeine-free latte that works for both adults and children. The vanilla notes in the rooibos pair naturally with dairy or oat milk. The perfect wind-down cup.\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256367792450,"sku":"SQ8549023","price":18.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256367825218,"sku":"SQ8549024","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/honey-rooibos-loose-ybtco.webp?v=1779851323"},{"product_id":"maven-blend","title":"Maven Blend","description":"\u003ch3\u003eThe adaptogen chai built for steady calm with full warmth.\u003c\/h3\u003e\n\u003cp\u003eRed rooibos from South Africa, blended with ashwagandha root, holy basil, warming chai spices, and coconut flakes. The caffeine-free base gives you the full-bodied sweetness of traditional rooibos. Ashwagandha and holy basil are the adaptogens, herbs traditionally enjoyed to help you feel grounded. The ginger, cinnamon, cardamom, and cloves deliver the heat and complexity of a masala chai. The coconut ties it together with a creamy, slightly sweet finish.\u003c\/p\u003e\n\u003ch3\u003eWhy adaptogens in a chai.\u003c\/h3\u003e\n\u003cp\u003eTraditional masala chai was built to wake you up: black tea for caffeine, spices to warm the palate. This reverses the logic. The rooibos is naturally caffeine-free, so the cup settles instead of stimulates. Ashwagandha has more than 3,000 years of use in Ayurvedic tradition, where it is known as a \"Rasayana,\" a class of herbs long prized for vitality. Holy basil, called \"Tulsi\" in Sanskrit, is a sacred plant in Hindu tradition, traditionally enjoyed as a daily tonic. Modern herbalism calls both adaptogens, a word for herbs traditionally enjoyed to help the body meet everyday stress.\u003c\/p\u003e\n\u003ch3\u003eThe coconut element.\u003c\/h3\u003e\n\u003cp\u003eOrganic coconut flakes and a touch of coconut essence give the cup a natural creaminess before milk is added. Fat-soluble compounds in the spices (particularly the volatile oils in cinnamon and cardamom) dissolve better in the presence of fat, which is why coconut amplifies the chai character. The açaí berry powder adds a subtle berry tartness that keeps the sweetness from going one-note. Blended in our Salem, Oregon kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eContains ashwagandha, a plant in the nightshade family. Not recommended if you are pregnant or nursing. If you take medication or are sensitive to nightshades, consult your healthcare provider before use.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256400200002,"sku":"SQ8710488","price":21.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256400232770,"sku":"SQ8710489","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/maven-blend-loose-leaf-rooibos-ybtco.webp?v=1779851322"},{"product_id":"turmeric-spice","title":"Turmeric Spice","description":"\u003ch3\u003eThe golden milk blend that makes turmeric drinkable.\u003c\/h3\u003e\n\u003cp\u003eTurmeric root, South African honeybush (a sweeter cousin of rooibos), coconut flakes, orange peel, cinnamon bark, cardamom, ginger root, and nutmeg. The earthy bitterness of raw turmeric gets softened by the natural sweetness of honeybush and rounded by coconut fat. The chai spices bridge the two. The cup drinks warm, creamy, golden. Built to be a latte, but it holds up straight.\u003c\/p\u003e\n\u003ch3\u003eWhy the coconut matters.\u003c\/h3\u003e\n\u003cp\u003eCurcumin, the active compound in turmeric that gives the root its golden color and its reputation in herbalism, is fat-soluble. That means it needs fat to move through the digestive tract and into the bloodstream. The coconut flakes in this blend provide that fat, which is why traditional golden milk recipes in Indian and Ayurvedic wellness practices always include milk or ghee. The fat also tames the bitterness and turns the cup creamy.\u003c\/p\u003e\n\u003ch3\u003eThe honeybush base.\u003c\/h3\u003e\n\u003cp\u003eHoneybush grows in the same coastal fynbos regions of South Africa as rooibos, but it reads sweeter and rounder in the cup. The plant gets its name from the honey-scented flowers it produces during bloom season. In the dried leaf, that sweetness comes through as a soft, maple-like undertone that holds the spices together without needing added sugar. Naturally caffeine-free, like rooibos.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256442896706,"sku":"SQ8602116","price":21.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256442929474,"sku":"SQ8602117","price":19.0,"currency_code":"USD","in_stock":true},{"title":"1 Pound","offer_id":47328381272386,"sku":null,"price":58.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/turmeric-spice-loose-leaf-rooibos-ybtco.webp?v=1779851321"},{"product_id":"sneeze-ease","title":"Sneeze Ease","description":"\u003ch3\u003eThe tea you inhale before you sip.\u003c\/h3\u003e\n\u003cp\u003eAn aromatic herbal blend built around sharp eucalyptus and clean menthol-mint. \u003cstrong\u003eEucalyptus and peppermint\u003c\/strong\u003e carry bright volatile oils (eucalyptol, menthol) that fill the air with a vivid, green aroma the moment hot water hits the leaf. \u003cstrong\u003eNettle leaf\u003c\/strong\u003e brings a deep, grassy backbone with a long place in Western herb gardens. \u003cstrong\u003eEchinacea\u003c\/strong\u003e adds an earthy, floral note from the purple coneflower. \u003cstrong\u003eHoly basil, rosemary, and chamomile\u003c\/strong\u003e round the cup with herbaceous depth and a soft floral-mint finish.\u003c\/p\u003e\n\u003ch3\u003eWhy the steam matters.\u003c\/h3\u003e\n\u003cp\u003eThe volatile oils in eucalyptus and peppermint are aromatics, which means they lift into the air when heated. When you brew this tea hot, cup your hands around the rim and breathe deeply for 60 seconds before taking the first sip. It is a bright, invigorating aroma experience: eucalyptol and menthol carried on the steam, green and alive. Brew it hot, inhale it first, sip it slow.\u003c\/p\u003e\n\u003ch3\u003eWhen to reach for it.\u003c\/h3\u003e\n\u003cp\u003eA bright morning cup. An afternoon reset at your desk. The end of a long day when you want something cooling and herbaceous rather than sweet. Brew it hot, breathe the steam, then sip. Cooling, bracing, mentholated.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eContains eucalyptus. Not recommended for young children.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"Yerba Buena Tea Co.","offers":[{"title":"Tea Tin","offer_id":47256219582786,"sku":"SQ7145758","price":18.0,"currency_code":"USD","in_stock":true},{"title":"Tea Refill","offer_id":47256219615554,"sku":"SQ7145759","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/files\/sneeze-ease-loose-leaf-tea-ybtco.webp?v=1779851318"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/0862\/4962\/collections\/fall-collection-3900159.jpg?v=1780016858","url":"https:\/\/ybtco.mom\/collections\/fall-collection.oembed","provider":"Yerba Buena Tea Co.","version":"1.0","type":"link"}